Chilli Caciotta is a fresh soft rind cow’s milk cheese balanced with a hint of chilli.
Buffalo mozzarella is a fresh stretched curd cheese made from buffalo milk. It has a clean milky lactic flavour with a delicate sweetness.
Drunken Buffalo is a handcrafted buffalo milk cheese wrapped in Nebbiolo’s grape skin and aged for at least six months.
Smoked Caciocavallo is a cow’s milk cheese stretched into a teardrop shape. After smoking and aging this traditional cheese takes on a salty and smoked flavour.
Buffalo Ricotta is a fresh cheese produced from Buffalo whey, it has a smooth texture and a unique delicate sweet citrusy flavour.
Made from only the finest fresh ingredients. This smooth and creamy yoghurt is the recipient of the DIAA 2017 Gold and Trophy winner.
Award winning sour cream delivers a delicious smooth and creamy mouthfeel made using all natural ingredients and free of additives and preservatives.
Procal Milk is sourced daily from the lush farmlands of Northern and Western Victoria. Milk is packed within 24 hours of collection at our state of the art facility.
Voted Australia’s Best Greek Yoghurt (2016) based on a traditional family recipe passed down from generation to generation.
2wirl Smooth Yoghurt infused with natural fruit